Luo Han Guo Extract Powder Mogroside V 25% 80% Monk Fruit Extract Powder

• Customization: Available
• Type: Herbal Extract
• Nutritional Value: Nutritional
• Model NO.: SA-Luo Han Guo Extract
• Effect: Sweet with Slight Herbal Taste
• Resource: Natural
• Transport Package: Drum
• Specification: Mogroside V 25%
• Trademark: SUN
• Origin: China
• HS Code: 90211000
• Production Capacity: 60000pieces/Year

Product Description

Packaging & Delivery

Packaging Details
25Kg/drum
Picture Example:

 

Lead Time:

Quantity(Kilograms)	1 - 100	>100
Est. Time(days)	5	To be negotiated

Products Description

Monk Fruit Extract/Luo Han Guo extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can! Unlike sugar, Stevia, Equal, Sweet ON Low and other ordinary sweeteners, Luo Han Guo extract does not stimulate fat storage

roduct Name	Specification	Sweetness Times
Mogroside V	20%	80
Mogroside V	25%	100
Mogroside V	30%	120
Mogroside V	40%	160
Mogroside V	50%	200
Mogroside V	55%	220
Mogroside V	60%	240
Mogroside V	65%	260

Specification

Product Name:	Monk Fruit Extract	Part Used:	Fruit
Latin Name:	Siraitia Grosvenorii	Extract Solvent:	2 Years

ITEM	SPECIFICAITON	METHOD
Active Ingredients
Mogroside V	≥25%	CP2010
Mogrosides	≥80%	CP2010
Physical Control
Identification	Positive	TLC
Appearance	Light Brown yellow powder	Visual
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Sieve Analysis	100% pass 80 mesh	80 Mesh Screen
Chemical Control
Loss on Drying	≤5%	HB43-S Moisture Meter
Ash	≤2%	2g / 525 ºC / 5hrs
Arsenic (As)	NMT 0.5ppm	GB/T5009.11-2003
Cadmium(Cd)	NMT 0.5ppm	GB/T5009.15-2003
Mercury (Hg)	NMT 0.1ppm	GB/T5009.17-2003
Lead (Pb)	NMT 0.5ppm	GB/T5009.12-2010
Heavy Metals	NMT 10ppm	Colorimetric method
Microbiological Control
Total Plate Count	<10000cfu/g	GB47892-2010
Salmonella	Negative	GB4789.4-2016
Yeast & Mold	<1000cfu/g	GB4789.15-2016
E.Coli	Negative	GB47893-2010